Description
Delightful and comforting air fryer gnocchi with a crispy exterior and fluffy insides, perfect for autumn gatherings.
Ingredients
- 1 package of store-bought gnocchi
- 2 tablespoons olive oil
- Salt and pepper to taste
- Optional: grated Parmesan cheese, fresh herbs (like basil or parsley)
Instructions
- Prepare the gnocchi by boiling according to package instructions until they float, then drain thoroughly.
- Season the cooked gnocchi with olive oil, salt, and pepper in a large bowl.
- Air fry the gnocchi in a preheated air fryer at 400°F (200°C) for 12-15 minutes, shaking halfway through.
Notes
Don’t overcrowd the basket for the crispiest texture. Experiment with various seasoning to customize flavors.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: Italian